Basil oil, warm sourdough.

Food & drinks
Seasonal menus, made with care.
Our menu changes with the seasons. Prices are in pounds sterling and include VAT where applicable.
Starters
Seared King Scallops
£13.50Cauliflower purée, caper brown butter, apple.
Charred Halloumi
£9.25Heritage beetroot, orange, toasted seeds.
Mains
Crown Ale-Battered Haddock
£19.95Triple-cooked chips, crushed peas, tartare sauce.
Slow-Cooked Beef & Thyme Pie
£20.50Buttered mash, seasonal greens, red wine gravy.
Free-Range Chicken Supreme
£22.95Fondant potato, wild mushrooms, tarragon jus.
Garden Pea & Mint Risotto
£17.50Asparagus, lemon, vegan parmesan.
From the Grill
28-Day-Aged British Sirloin
£31.9510oz steak, chips, watercress, peppercorn sauce.
House Beef Burger
£18.75Mature cheddar, burger sauce, pickles, skin-on fries.
Harissa Cauliflower Steak
£17.95Chickpea purée, pomegranate, herb salad.
Sides
Triple-Cooked Chips
£5.25Sea salt.
Seasonal Greens
£5.50Herb butter or olive oil.
Truffle Mac & Cheese
£6.95Crispy herb crumb.
Desserts
Sticky Toffee Pudding
£8.95Toffee sauce, vanilla ice cream.
Dark Chocolate Delice
£9.50Raspberry, hazelnut praline.
Bramley Apple Crumble
£8.75Oat topping, warm custard.
Children’s Menu
Mini Fish & Chips
£8.50Garden peas.
Tomato Pasta
£7.50Grated cheddar available.
Drinks
Elderflower & Mint Presse
£4.95Sparkling, refreshing and alcohol-free.
Speciality Coffee
£3.75Espresso, flat white, cappuccino or latte.
Sunday Roast
Roast Sirloin of British Beef
£24.95Yorkshire pudding, roast potatoes, seasonal vegetables and proper gravy.
Seasonal Vegan Roast
£20.95Herb stuffing, roast potatoes, seasonal vegetables and vegan gravy.
Prefer to enjoy it at home?
Selected dishes are available for collection or local delivery.
Start an order